Rye Flour Organic 1kg

Rye flour is milled from the whole grains of rye grass and is closely related to wheat flour. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.

It has a slightly sour taste and is specifically used to prepare rye bread and sourdough bread, which are generally darker and denser with a distinctive flavour against other types of bread.

INGREDIENTS

Certified Organic Rye Grain

COUNTRY OF ORIGIN : Product of Australia, packed in New Zealand

BRAND : Ceres Organics

STORAGE

Store in a cool, dry place. Keep in airtight container once opened.

ALLERGENS

Contains GLUTEN.

While we do everything we can to avoid cross contamination, all products from The Health Shop are packed and stored in area that also handles PEANUTS, TREE NUTS, SESAME SEEDS and cereals containing GLUTEN. So, unfortunately we cannot guarantee that any products we sell contain none of these allergens.