Nutra Organics Chicken Bone Broth, Miso Ramen 125g
The star-power of this nourishing broth comes from fermented red miso. Made from fermented organic soybeans, which contain naturally occurring good-gut bacteria that promote gut wellbeing as well as a source of vitamins and minerals.
Nutra Organics has taken the hard work out of enjoying a delicious ramen soup. A shelf-stable pantry essential for a deliciously healthy instant ramen in minutes.
Certified and tested gluten-free, and is suitable for children over 12 months.
HOW TO
Make nourishing broth in seconds!
Simply add 1 tablespoon (8g) to 250 mL of boiling water for a cup of goodness.
Use as a base for ramen, stews, sauces, and gravies for nutrition and taste.
Make a veggie ramen bowl by adding 1 serve of ramen broth to 250 mL water per person. Bring to the boil and add a selected of noodles, veggies, and protein. Serve hot.
INGREDIENTS
Red Miso* (Soybeans, Rice, Salt, Aspergillus Oryzae) (50%), Free Range Australian Chicken Bone Broth* (Chicken Bones, Apple Cider Vinegar) (28%), MCT Oil (8%), Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Roasted Chicken (Roasted Chicken, Tapioca Starch, Ginger, Rosemary), Onion, Garlic, Black Pepper.
*Certified Organic Ingredients.
PRECAUTIONS
MCT Oil may contain traces of milk powder, this product is not suitable for vegans.
Organic Chicken Ramen Broth is pregnancy and breastfeeding friendly, however, we do recommend consulting with your healthcare practitioner before use.
Manufactured in a facility that also processes products containing eggs, fish, shellfish, soy, lupin, tree nuts, and sesame.