Mekhala Organic Miso Ginger Paste 100g

A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is made from intense dark gluten-free miso and fresh ginger. A true discovery for those looking for organic and gluten-free Japanese pastes/sauces.

Serving Suggestion:

Add 2 heaped teaspoons of the paste to your choice of meat and vegetables and stir fry.
Also doubles as a marinade or as part of a soup base.

Ingredients: Ginger*, (22%), shallot*, miso paste* (soybeans*, water, salt, brown rice*, cane sugar*)(15%), vinegar* (brown rice*, water), garlic*, gluten-free soy sauce* (brown rice*, soybeans*, salt, water), coconut sugar*, himalayan pink salt. *Organic ingredients.

Storage: Refrigerate after opening.

Mekhala's better-for-you products are Organic, Vegan, and Gluten-free. Best of all, they’re so easy to use, you’ll be able to whip up a delicious, healthier, Asian-inspired meal every day.