Curry Powder, Organic 100g

This blend of traditional spices, made from quality ingredients, is full of rich flavours. A versatile spice to keep in the pantry.

HOW TO USE

It can be used to add delicious depth to curries, soups, sauces and marinades.

• Use as the base for curry dishes with vegetables, tofu, chicken, seafood or meat.
• Add 1 to 2 teaspoons to soups such as sweet potato and pumpkin, or hearty spiced beans.
• Make into a delicious paste with plain yoghurt and lemon juice and then use as a marinade that is delicious with tempeh or roasted cauliflower.
  

INGREDIENTS

Onion*, Ginger*, Garlic*, Red Chilli*, Turmeric*, Coriander*, Fenugreek*, Mustard*, Cinnamon*, Curry Leaf*, Bay Leaf*, Black Pepper* (*Certified Organic)

COUNTRY OF ORIGIN : India, packed in New Zealand

STORAGE

Store in an air tight container in a cool, dry place, away from direct sunlight.

Shelf Life: Up to 18 months when stored as above. Please see best before date.

ALLERGENS

No known allergens.

While we do everything we can to avoid cross contamination, all products from The Health Shop are packed and stored in area that also handles peanuts, tree nuts, sesame seeds and cereals containing gluten. So, unfortunately we cannot guarantee that any products we sell contain none of these allergens.